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Category: Books >> Non-Fiction >> Galley >> Food >> Weekend Cooking
Weekend Cooking

Weekend Cooking


Weekend Cooking

In stock
Catalog # 9781552857878

The renowned Canadian chef presents a tempting array of 140 recipes for dishes that are perfect for weekend gatherings, including such treats as Ricotta-stuffed Crepes with Orange Sauce, Cuban Lemonade and Tapas, Chocolate Cake au Coeur Fondant, and Roasted Pork with Apples and Maple.

Author: Ricardo Larrivee
Publisher: Whitecap Books Ltd.
Edition Date (11-10-2011)
Paperback: 192 pages

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